Fresh-Ground Organic Rye Flour
Fresh-ground organic rye flour for rye bread, sourdough and other baking. Use it in a recipe designed for rye, or blend it with wheat flour as your recipe directs.
Rye behaves differently from wheat in a dough. Start with a familiar recipe and enjoy trying another grain in your baking.
$ 62.50
$ 62.50
$ 2.50
-
Packaging
-$ 0.00
/lb